Nutrition Diva

Every week, Monica Reinagel peels back the layers of nutrition news and research, answers listener questions, and helps you feel more confident about your food and nutrition choices.

Debunking common myths about sulfites and wine

Do alcohol mitigation products really work?

What nutrients work to ward off colds and flus?

Do food dyes cause hyperactivity?

The revolution in diabetes care that no-one is talking about

A simpler way to get relief for IBS?

The surprising links between UPFs and diet quality

How to choose a protein bar (Reissue)

Latest research on intermittent fasting and time restricted eating

Sunscreen vs. Vitamin D: Finding the right balance

How to beat acid reflux for good

Acrylamide in food: Should you be worried?

Nutrition literacy in the age of TikTok

Helping kids of every size thrive

How probiotic foods do (and don’t) affect your gut

BONUS: Food insecurity goes to college

Healthy eating tips for college students

What makes soy more than just another bean?

What you need to know about TMAO

Can you absorb nutrients through the skin?

Are sweet proteins the new Stevia?

When do probiotic supplements make sense? (Reissue)

Yogurt prevents diabetes?

The snack paradox

How does a pH-balancing diet work?

What’s the deal with prebiotic sodas?

All about kefir, including how to brew your own

Could fish oil actually increase your risk of cardiovascular events?

How nutrients in foods and supplements work together

The truth about magnesium and muscle cramps

What really works to clean fresh produce? (Reissue)

What is Spirulina good for?

What’s the link between diet and mental health?

Are these healthy foods too risky to eat?

What can sea moss do for your health?

Can you really be healthy at any size?

What’s the problem with seed oils?

Are collagen supplements worth the money?

BONUS: Dirty Dozen - Much ado about nothing?

What exactly are the advantages of eating seasonally?

Turning down the food noise, with Dr. Nina Crowley

BONUS: Dieting is not the answer for PCOS, but weight loss may still play a role

How does sodium intake affect bone health?

How much do you need to worry about getting too much niacin?

BONUS: We need a better way to define ultra-processed food

Is it time to give plant-based burgers a second try?

BONUS INTERVIEW: Fighting food insecurity

How big a problem are microplastics?

Should you be eating (way) more salt?

Are powdered green supplements like AG1 worth the money?

Is drinking milk unnatural?

How (not) to give nutrition advice

Your burning nutrition questions answered

How to reduce your exposure to pesticides

Actually, food is not medicine

Thinking of drinking less in 2024?

How to overhaul your diet

Can the Yuka app guide you to healthier choices?

What's the deal with Apeel?

Do we need to refine our thinking about sugar and health?

How to Eat Healthy When Traveling

5 Ways to Save Yourself From Overeating This Thanksgiving

Dangers of Unplanned Eating (Reissue)

Is the recommended intake of calcium higher than it needs to be?

Are mushrooms a vegetable?

What is the future of bariatric surgery?

How to build a better salad in 6 steps

Ozempic plateaus, muscle loss, and more

Does milk cause early puberty in kids?

The real reason personalized nutrition works

A provocative new study on ultra-processed foods

How to get calcium into your bones (and out of your arteries)

What the heck is mindful(ish) eating?

Your diet isn’t as healthy as you think

Creatine: not just for muscleheads?

NAFLD is now MAFLD

Surprising study results undermine confidence in the MIND diet

Tapping into the many benefits of resistant starches

Are we depleting the soil of crucial nutrients?

Celebrating 15 years of Nutrition Diva

Is nutrition a fake (or failed) science?

Food, we need to talk

Farm-raised vs wild-caught fish

What is berberine and who should be taking it?

Phytoestrogens in soy: Did we have the story wrong?

What does the new WHO recommendation on artificial sweeteners mean for you?

Just how dangerous is brown rice?

Listener Q&A: Water weight, stress eating, and more

Are almonds to blame for the water crisis in the Southwest?

Prediabetes: Is it really a lifestyle disease?

How to lower high triglycerides

Does low thyroid function help you live longer?

Does a varied diet shorten your life?

Can vitamin K2 prevent osteoporosis?

Potty Talk with Tamara Duker Freuman

Is almond milk inflammatory? And more listener questions

Do you need a continuous glucose monitor? (Reissue)

Beyond FODMAPS with Beth Rosen, RD

Does drinking water with meals impair digestion?

What’s all this about erythritol and blood clots?

Are saturated fats from plants healthier?

What really works to clean fresh produce?

Is lean protein really better for you?

We’re losing the sodium wars—but potassium could help turn the tide

New research on risks and benefits of drinking alcohol

Nutrient dense vs energy dense and why it matters

Heavy metals in chocolate: how worried should you be?

Are keto-friendly products a healthy way to increase fiber?

Are we eating too much protein? Or not enough?

New Year’s resolutions for health educators, influencers, and media

Cocoa vs cacao: which is healthier?

Nutrition tips for night shift workers

The pros and cons of the Carnivore Diet

Should you be taking digestive enzymes?

Is it safe to keep eating these foods?

How does coconut oil affect cholesterol?

Can micro-livestock feed the world?

Can we trust industry funded research?

Can your diet reverse hair loss?

Is it better to space out your sugar intake?

Which supplements can lower your cholesterol without drugs?

The FDA’s new definition of healthy

Which protein sources are the most filling?

Do sweetened breakfast cereals lead to obesity?

Are there nutritional benefits to chewing more?

Here’s how artificial sweeteners change your microbiome

Your food questions, answered

Should you match your diet to your blood type?

Are dairy and fruit a bad combination?

How do vitamin-fortified foods fit into a healthy diet?

Prunes: How many are too many?

Can you lose fat and gain muscle at the same time?

Are some calories more fattening than others?

Stop trying to micromanage your nutrients

This is your brain on blueberries

The class action suit against Beyond Burger, explained

Test your summer nutrition smarts (Reissue)

Does the food matrix really matter?

When do probiotic supplements make sense?

Fighting back against an obesogenic environment

What to do if you can’t find baby formula

Indian Gooseberry: New uses for an ancient medicine

How (not) to give nutrition advice

Vegetables are useless against heart disease? Please.

Does the MIND Diet Support Brain Health?

Zero Waste Cooking with Rosanne Rust

Your Nutrition Questions, Answered

How Much Water Do You Really Need To Drink?

The Big 8—Should You Avoid These Common Food Allergens?

The Candida Diet: Separating Fact from Fiction

Does Insulin Resistance Lead to Binge Eating?

The Best Foods for Healthy Skin

Can These Snack Bars Replace Your Cholesterol Meds?

Counting Calories: the 4-4-9 Myth

The Latest Research on Auto-Immune Disease and Vitamin D

What to Do When Medications Cause Weight Gain

The Episode You Wrote: Listener Q&A

How Does Plant-Based Chicken Compare to Real Chicken?

Can Nutrition Heal Your Thryoid?

Do Food Dyes Cause Hyperactivity?

Proof That Healthy Habits Turn Back the Biological Clock

Let's Talk Nutrition New Year's Resolutions

Should You Use Artificial Sweeteners When You’re Pregnant?

553 - Enjoy the Holidays without Wrecking Your Diet

The Bright Line: Diet or Disordered Eating?

Will Fermented Vegetables Increase Your Cancer Risk?

How Does Fake Meat Affect Your Microbiome?

5 Ways to Save Yourself from Overeating this Thanksgiving

Should We Settle for Fat but Fit?

Can the Food Compass Point You in the Right Direction?

Eggs and Oat Bran: The Cholesterol-Fiber Paradox

Nutrition Diva's Rules for Snacking

Can Zynamite Help You Build Muscle?

Why Do We Know So Little About This Essential Nutrient?

534 - How Getting Sleep Can Reduce Food Cravings (Reissue)

What is Vitamin U?

How Fitness Trackers Sabotage Weight Loss

Is Watermelon Seed Flour Good for You?

Midlife Weight Gain: Don't Blame Your Metabolism

How Fiber Builds Stronger Bones

The Truth About Pandemic Weight Gain

How to Get Your Partner to Eat Healthy

What's the Healthiest Kind of Rice?

Superfood Alert: What's a Pili Nut?

Foraging for Fun and Nutrition

Do Adaptogens Protect You From Stress?

Nutrition Around the World: Filipino Cuisine

Is Leaky Gut a Legitimate Diagnosis?

Is Eating Local Really More Sustainable?

Is Homogenized Milk Bad for You?

Healthier Junk Food?

Nutrition Around the World: Japanese Cuisine

Is Coffee Good or Bad for You?

Can Natural Sunscreens Protect Your Skin?

What Are Postbiotics?

Your Diet and Dopamine (According to Neuroscience)

Why Weight Loss Is Harder for Some than Others

What the Heck is Seitan? Is It Healthy?

Busted: 2 Persistent Myths About Eating and Your Metabolism

Nutrition Around the World: Colombian Cuisine

Why You Need More (Not Less) Phytic Acid in Your Diet

Is Your Calorie Counter Lying to You? (Reissue)

611 - 3 Ways the Pandemic Helped us Eat Better

610 - Nutritional Supplements You Don't Need (And Some You Do)

609 - Why 'Nothing' Matters in Nutrition Research

608 - Do Produce-Saver Products Really Keep Food Fresh Longer?

607 - Is Sourdough Bread Better for You?

606 - Nutrition Around the World: Indian Cuisine

605 - Beating Type 2 Diabetes with Beneficial Bacteria

604 - Is It Time to Stop Taking Fish Oil?

603 - Do Low-Carb Diets Really Boost Your Metabolism?

602 - Is Dried Fruit Good for You?

601 - 4 Myths about Sulfites and Wine Busted

357 - Cool Weather Nutrition Tips (Reissue)

600 - Facts About Trans Fats (and Their Replacements)

599 - Why Am I So Hungry Before My Period?

598 - Do Artificial Sweeteners Cause Heart Disease?

597 - What's the Best Time to Eat Dessert?

596 - Making Meat Without Animals? Yes, It's Possible

595 - Are Beans a Protein or Carbohydrate?

594 - How Sleep Affects Weight Gain—A Sleep Expert Explains

593 - Does Elderberry Protect Against Colds and Flu?

592 - Is Soy Healthy or Harmful?

591 - Processed Meat: How Much Is too Much?

590 - The Problem with Intermittent Fasting

589 - Do You Get Enough Fiber on a Low-FODMAP Diet?

522 - The 3 Levers of Appetite (Reissue)

587 - Lose More Fat and Less Muscle with Slow Weight Loss

586 - Helping Kids Learn STEAM Skills in the Kitchen

585 - What's the Best Non-Dairy Milk Alternative?

584 - Should You Switch to Fish Oil with PRMs?

583 - Can Your Diet Help Reduce Stress?

582 - What's Up with Monk Fruit and the Whole Food Sweetener Trend?

581 - Is Silicone Cookware Safe?

580 - Organic, Gluten-Free, Vegan—Which One's Healthiest?

579 - Should You Add Mineral Water to Your Diet?

578 - Should You Beware of Glucose Syrup?

577 - How Endurance Sports Affect Appetite

576 - What to Eat if You Don't Have a Gallbladder

575 - Is Powdered Milk Bad For You?

574 - How to Eat 45,000 Extra Calories Without Gaining Weight

573 - What's the Best Diet and Exercise for People Over 50?

572 - Do Artificial Sweeteners Promote Diabetes?

571 - Does Carb Backloading Help You Lose Weight? Science Says ...

570 - How is COVID-19 Affecting Our Food Supply?

569 - How to Get Groceries for Two Weeks in One Easy Trip

387 - How to Tell If You're Really Hungry

568 - Pros and Cons of Air Fryers with Liz Shaw

567 - Can Too Much Fiber Affect Fertility?

565 - Does Drinking Milk Increase Breast Cancer Risk?

564 - How Nutrition Affects Immune Function

455 - How to Stock an Emergency Food Supply

563 - What to Do With Fresh Turmeric Root

562 - Is Coffee Flour a New Fair Trade Nutritional Powerhouse?

561 - How to Fight PCOS with Diet and Nutrition

560 - Fiber 2.0—Fiber's New Science of Health-Boosting Benefits

559 - The Biggest Loser is Back, But Is It Better?

558 - Best and Worst Diets of 2020 with Jill Weisenberger

557 - Plenity Is the New Weight Loss Drug in Town—Does It Work?

556 - What Are the Health Benefits of Yerba Mate?

121 - Four Secrets to Keeping Your New Year's Resolution

555 - The 2019 Year in Nutrition: Hype, Game-Changers, and Snake Oil

554 - A Better Approach to Personalized Nutrition

552 - Use the Double Dopamine Effect to Reduce Cravings

551 - Can Your Microbiome Reveal Your Ideal Diet?

550 - Can Meal Replacement Powders Replace Food?

549 - Does Seed Cycling Help Balance Hormones?

548 - Six Myths About Type 2 Diabetes

547 - 3 Strategies for Eating Healthier: Which One Works Best?

546 - What to Eat to Prevent Kidney Stones

545 - Is Red Meat Killing Us or Making Us Stronger?

544 - Is Nutrition Research Broken?

543 - How to End Portion Distortion, Eat Less, and Still Be Happy

542 - Is Iron Deficiency Causing Your Hair Loss?

541 - Are Sports Drinks the Best Way to Replace Electrolytes?

540 - Healthiest and Unhealthiest Kinds of Fish

418 - Is Eating Late Bad for Your Heart?

539 - Top 5 Nutrients for Postpartum Recovery

538 - How to Choose a Protein Bar

537 - Are Probiotics Safe for Your Immune System?

536 - Can Tart Cherries Reduce Arthritis Pain?

535 - Can the GAPS Diet Heal Your Brain?

533 - Pros and Cons of Oat Milk

532 - Can You Eat Too Much Fiber?

473 - Is The Beyond Burger Healthy for You? (Reissue)

531 - Personalized Nutrition: The Latest on DNA-Based Diets

530 - Wellness Is Not the Enemy

528 - Is Extra Virgin Olive Oil Good for High-Heat Cooking?

445 - Is Being Overweight Unhealthy? Reframing the Debate

527 - Secrets of Successful Habit Change with Gretchen Rubin

526 - Is A2 Milk Better for You?

525 - Nutrition Tips for New College Grads

524 - Is a Vegetarian Diet Bad for Your Brain?

523 - Quinine: Medicine or Mixer?

521 - CBD: Does the Science Support the Hype?

519 - Should You Eat Fewer Eggs?

518 - Are Omega-3 Eggs as Good as Eating Fish?

517 - Aflatoxins in Nuts: Danger or Hype?

516 - How to Do More with Dinner: An Interview with Melissa Joy Dobbins

515 - Are Nutritional Supplements a Waste of Money?

514 - The Setpoint Diet: Interview with Jonathan Bailor

512 - Should Americans Follow the Canadian Food Guide?

511 - Your Brain on Cholesterol

510 - Can Fiber Cancel Out Calories?

433 - 3 Myths (and 1 Truth) About Grain-Fed Beef

509 - Is Protein Combining Necessary After All?

508 - Are Some Fruits More Fattening Than Others?

394 - How Much Fat Can You Lose?

507 - Bloating: The Causes and the Cures

506 - Does Eating Organic Reduce Cancer Risk?

505 - Preventing E. coli Outbreaks Is Easier Than You Think

504 - The Faces of Farming: Almonds

503 - The Faces of Farming: Strawberries

BONUS: Faces of Farming: Dairy

502 - The Faces of Farming: Beef

501 - The Faces of Farming: Artichokes

500 - Does Intermittent Fasting Work?

499 - Pesticides on Our Plates: Is Our Food Safe to Eat?

498 - How to Lower PSA Levels Naturally

497 - Pros and Cons of the Ketogenic Diet

496 - Can You Have Too Much 'Good' (HDL) Cholesterol?

495 - Do You Need a Digestive Enzyme Supplement?

494 - What Are the Benefits of Drinking Aloe Juice?

493 - How Much Omega-6 Do You Need?

492 - Mindful Eating: How We Get it Wrong

423 - 4 Tips for More Mindful Eating

491 - Is Drinking Milk Unnatural?

490 - Is Butter a Healthy Fat?

488 - Can a Low-Carb Diet Cure Reflux?

487 - What Is the Cracker Test?

485 - What Is Gymnema Sylvestre and Can It Kill Sugar Cravings?

484 - Rethinking Drinking: Do the Benefits of Alcohol Outweigh the Risks?

483 - Protein Density: How To Get More Protein for Fewer Calories

482 - The Surprising Link Between Salt and Weight Gain

480 - Can Xylitol Prevent Bone Loss?

479 - How to Increase Fiber Without Overloading on Calories

478 - 10 Nutrition Worries You Can Stop Stressing About

477 - Mushroom Coffee: The Science Behind the Trend

476 - Does Sugar Really Suppress the Immune Response?

475 - Does Sparkling Water Make You Hungry?

474 - How Fake Nutrition News Hurts Us All

471 - Lectins and the Plant Paradox

470 - Do Calcium Supplements Raise Your Risk of Colon Cancer?

469 - Is the Vegan Impossible Burger Healthy for You?

468 - What is Water Weight?

467 - Do Eggs Increase Diabetes Risk?

466 - What to Eat to Prevent the Flu

464 - Can You Lose Weight by Eating More Often?

463 - Should You Eliminate Oil From Your Diet?

462 - Is It Safe to Eat Freezer Burned Food?

461 - How to Change your Habits: An Interview with Dan Ariely

460 - Why Do Antidepressants Cause Weight Gain?

315 - 5 Healthy Habits for the New Year

459 - The Best Nutrition Ideas of 2017

458 - Is Nonstick Cookware Safe?

457 - How to Increase Breast Milk Supply

456 - Is Meratrim Effective for Weight Loss?

454 - Can Pesticides Affect Pregnancy?

452 - What is Sole Water and Is It Good For You?

451 - Stop Searching for the Perfect Sweetener

449 - 3 Ways to Improve Your Nutrition This Fall

448 - How to Build More Muscle with Less Protein

447 - Should You Follow Tom Brady's Nutrition Advice?

446 - The Low-Carb Craze: Are Carbohydrates Killing Us?

444 ND 2 Ways to Hack Your Blood Sugar

443 ND What Is Mycoprotein?

442 ND Nutrition Tips for Beating Jet Lag

331 ND 10 Most Nutritious Foods for the Money (Reissue)

441 ND Can You Be Resistant to Weight Loss?

440 ND Can a Gluten Free Diet Help with Thyroid Disease?

438 ND Does Losing Weight Release Toxins?

437 ND "What the Health" Documentary: A Review

436 ND How Salty Foods Affect Hunger and Weight Loss

435 ND Is Your Metabolism to Blame?

434 ND Pros and Cons of Keeping a Diet Log

431 ND The Lifelong Benefits of Baby-Led Weaning

430 ND Coconut Milk Versus Cow's Milk

429 ND The Disease Proofing Myth

428 ND Diet Soda and Dementia: What You Need to Know

427 ND Does a High Protein Diet Weaken Your Bones?

426 ND 3 Nutrition Tips for Night Owls

425 ND Is Protein Powder Safe for Toddlers?

424 ND 3 Reasons to Try Black Rice

422 ND Is Protein Powder Safe During Pregnancy?

421 ND Whole30: Elimination Diet or Nutritional Penance?

420 ND Pros and Cons of the Whole30

419 ND Can You Get Enough Fiber on a Low Carb Diet?

417 ND How to Start a Healthy Lunch Club

416 ND Outsmarting the Hungry Brain

415 ND Should You Switch to Corn Oil to Lower Cholesterol?

414 ND Brewed Cacao: A Delicious Coffee Alternative

413 ND Should You Cut Fat or Carbs to Lose Weight?

412 ND What Apple Cider Vinegar Can (and Can't) Do For You

411 ND How to Cultivate Body Kindness

410 ND Can These 2 Nutrients Help You Keep the Weight Off?

409 ND Can Prunes Reverse Bone Loss?

408 ND 4 Reasons You Need a Pressure Cooker

407 ND 3 Ways to Make Your Diet More Sustainable

406 ND Diet Strategy to Lose Fat and Gain Muscle

327 ND 9 Ways to Optimize Your Breakfast (Reissue)

405 ND Can Spices Help You Lose Weight?

404 ND Are Probiotic Foods a Waste of Time?

302 ND What to Eat Instead of Grains (Reissue)

403 ND What Foods Deserve to Be Labeled Healthy?

402 ND Does Science Support Ayurveda?

401 ND Are These 2 Fears Leading You to Overeat?

399 ND Which Nutritional Trade-Offs Are Worth It?

398 ND How to Slow Age-Related Muscle Loss

397 ND Is Intuitive Eating the Answer to Weight Loss?

396 ND Should You Count Net Carbs instead of Total Carbs?

395 ND What Causes Brain Fog?

393 ND Are Saponins in Quinoa Toxic?

392 ND Are These Hidden Calories Making You Gain Weight?

391 ND How Much Salt Do You Need to Be Healthy?

389 ND How to Reduce the Toxins in Your Blood

388 ND Can an Anti-Inflammatory Diet Help PMS Sufferers?

386 ND What's the IIFYM Diet?

385 ND 3 Nutrition Tips for Cancer Survivors

383 ND What's the Definition of Processed Meat?

382 ND Is Coconut Oil Good for Brain Health?

381 ND How to Avoid Biggest Loser Syndrome

380 ND The Savory Side of Chocolate

379 ND Are Hydroponic Vegetables Less Nutritious?

378 ND Clean Eating with Hungry Girl

377 ND What Are the Health Benefits of Matcha?

375 ND Is Saturated Fat Good For Your Heart?

374 ND Why You Need More Magnesium in Your Diet

373 ND How Does Dairy Affect Hormone Levels?

372 ND How to Use Sensory Science to Improve Your Eating Habits

371 ND Nutrition Tips for Preventing Cold Sores

370 ND How to Limit Your Kid's Sugar without Starting a War

010 SP How to Handle Food Cravings

225 ND Five Most Surprising Heart Healthy Foods

369 ND 4 Ways to Change Your Body Weight Setpoint

368 ND Do Cruciferous Vegetables Affect Your Thyroid?

367 ND The DASH Diet Gets an Upgrade

366 ND Why the Dietary Guidelines Will Never Make Sense

365 ND What Is a Plant-Based Diet?

364 ND Does Eating Meat Make PMS Worse?

363 ND The Year in Nutrition: Top Trends of 2015

362 ND How Risky Is Double Dipping?

361 ND How to Find Coffee That Won't Bother Your Stomach

360 ND The Surprising Good News About Your Vices: An Interview with Jeff Wilser

359 ND Balancing Optimal Nutrition with Sustainability

358 ND Can We Find Common Ground?

356 ND Grain-Free Recipes for Thanksgiving

355 ND What's the Difference Between Hazard and Risk?

354 ND 4 Time-Saving Tips for Eating Healthy

353 ND Raw Mushrooms: Hazardous or Harmless?

352 ND Fitness and Nutrition FAQs: An Interview with Exercise Expert Tom Holland

351 ND The Problem with Vegan Alternatives

350 ND 350th Episode: Ask Me Anything with Nutrition Diva

254 ND 3 Things Nutrition Diva Won't Eat

349 ND Are Sprouted Grains Really Better for You?

348 ND Can Cavities Be Healed with Diet?

347 ND Should Athletes Avoid Grains?

346 ND How to Recharge After Exercise Without Overeating

345 ND 5 Healthy Reasons to Use Your Slow Cooker

344 ND How to Treat and Prevent Gestational Diabetes

343 ND Fat or Carbs: Which Is the Body's Preferred Fuel Source

342 ND Should Added Sugar be on the Nutrition Facts?

341 ND Nutrition Tips for Headache Prevention

340 ND 5 Ways to Treat a Headache Without Drugs

339 ND Have we found the ultimate cure for obesity?

256 ND How Much Protein Can the Body Absorb?

338 ND How to Avoid Summer Weight Gain in Kids

336 ND Is Bee Pollen Good for You? Part 2

335 Is Bee Pollen Good for You?

334 ND Is the Mediterranean Diet All It's Cracked Up to Be?

332 ND Foods to Restore Your Intestinal Flora

330 ND Benefits of Warm Lemon Water

216 ND Miso: What's in it for you?

329 ND How Much Iced Tea Is Too Much?

328 ND Can Chilling Rice Cut Calories in Half?

326 ND You Don't Have to Give Up Red Meat to Be Healthy

325 ND Should I Drink Milk Made by Coca-Cola?

324 ND Are Food Additives Making Us Fat?

323 ND Stop Worrying About the Glycemic Index

322 ND How Birth Control Pills Affect Nutritional Needs

321 What Is an N-of-1 Experiment?

319 ND The Truth About Moringa

318 ND Latest on Gluten-Free Diet Trend

317 ND Can Melatonin Help You Sleep?

316 ND What's Up With Bone Broth?

229 ND Foods That Burn Belly Fat

314 ND Can You Lose Weight by Timing Your Meals?

313 ND Can Zinc Lozenges Ward Off a Cold?

312 ND Does Soy Cause Early Puberty?

310 ND Best Nutrition Books of the Year

309 ND Can Processed Food Be Healthy?

308 ND Why Leftover Pasta Is Good for You

307 ND The Truth About Burning Calories

306 ND Do Americans Eat Too Much Protein?

305 ND How to Cook Vegan

304 ND 10 Easy Ways to Upgrade Your Nutrition

303 ND Artificial Sweeteners and Weight Gain: Mystery Solved?

301 ND America's Eating Habits

300 ND 4 Things I've Changed About My Diet

299 9 Signs of Disordered Eating

298 ND Pros and cons of the 80/10/10 diet

297 ND The 4 Food Principles Behind Scott Leibfried's Reviver NYC

296 ND How Much Nutrition Do You Absorb From Food?

295 ND What is a Low Histamine Diet?

294 ND What is Histamine Intolerance?

293 ND Vitamin E: Are You Getting What You Need?

292 ND Nutritious Options for Liquid and Soft Diets

291 ND Can Soylent Replace Food?

290 ND What Does Nutrition Diva Eat?

288 - Are Some Calories More Fattening Than Others?

287 ND How (Not) to Increase Your Potassium Intake

286 ND What Is Fructose Malabsorption?

285 ND What to Eat for Gorgeous Skin

284 ND Hidden Sources of Pesticide Exposure

283 ND How Food Affects Mood (Part 2)

282 ND How Food Affects Mood (Part 1)

281 ND How Much Weight Should You Gain During Pregnancy?

280 ND Breaking News on Protein and Aging

211 ND How to Overhaul Your Diet

278 ND Soil-Based Organisms

277 ND Can Whole Milk Keep You Thin?

276 ND The Carrageenan Controversy

275 ND Can the Right Diet Prevent Cancer?

273 ND Natto and Vitamin K: What's the Connection?

272 ND Why I'm Not Afraid of Yoga Mat Chemicals in My Bread

271 ND Does Coconut Oil Raise Your Cholesterol?

270 ND Does Blending Destroy Fiber?

269 ND Does Dairy Weaken Your Bones?

268 ND When Doctors Drop the Ball

267 ND Can Lutein Supplements Protect Your Eyes?

266 ND Why Willpower Isn't Enough

219 ND Weight Loss Myths

265 ND Please Don't Eat the Mistletoe!

264 ND What Is Maca and Can it Help With Menopause?

263 ND Dinner Party Etiquette: How to Handle Dietary Restrictions?

262 ND How Nutrition Affects Male Fertility

261 ND Can Diet and Nutrition Help You Get Pregnant?

260 ND What Are Phytosterols?

259 ND Which Nutrients Help Treat Restless Legs Syndrome?

258 ND 9 Tips for Reducing Food Waste

257 ND Is Non-Celiac Gluten Sensitivity for Real?

178 ND Chocolate vs. Carob

255 ND Are Grains Killing Your Brain?

253 ND Double Your Protein, Lose More Fat?

252 ND What's the Most Nutritious Way to Eat Vegetables?

251 ND Can You Get Too Much Omega-3?

250 ND Benefits of Manuka Honey

249 ND Does Garcinia Help With Weight Loss?

248 ND Red Wine and Cholesterol

247 ND Juicing: Healthy Habit of Blood Sugar Bomb?

245 ND Fish Oil and Prostate Cancer Risk

244 ND What Are ORAC values?

243 ND What Are Electrolytes?

242 ND Are You Getting Enough Iodine?

035 ND Restaurant Survival Guide

241 ND Myths About Wheatgrass

240 ND What Can Bulletproof Coffee Do For You?

239 ND Nutrition Tips for Men

238 ND Have We Bred the Nutrition Out of Our Food?

237 ND Pros and Cons of Water Fluoridation

236 ND What is the FODMAP diet?

235 ND Does it Matter What Time You Eat?

234 ND Are We Programmed to Snack at Night?

233 ND The Power of Planning

040 ND Earth Day Nutrition Tips

232 ND Carnitine in Red Meat

134 ND What's the Best Protein Powder?

231 ND Can You Compensate for a High Sodium Diet?

230 ND Which Diet Works Best?

150 Nutrition Month: Tips for Healthy Aging

157 Nutrition Month: Stock a Healthy Kitchen on a Budget

108 Nutrition Month: Tips for College Students

096 Nutrition Month: Fuel for Young Athletes

042 Nutrition Month: Raising Healthy Eaters

228 ND Pros and Cons of the Paleo Diet

227 ND Betting on Behavior Change

226 ND Chia vs. Hemp vs. Flax

224 ND Satiety vs. Satiation: Pt 2

223 ND Satiety vs. Satiation: Pt 1

222 ND Healthy Ideas for Your Super Bowl Party

221 ND Can You Be Overweight and Still Be Healthy?

220 ND Is Modern Wheat Making Us Sick?

218 ND Nutrition in 2012

217 ND Aspartame and Cancer: An Update

215 ND Mold and Your Health

214 ND Plastic in Foods

213 ND DHA and Your Brain

212 ND Does Soda Thin Your Bones?

155 ND The Truth About Whole Grains

210 ND Frozen Yogurt: Health Food or Dessert?

209 ND Dangers of Unplanned Eating

208 ND How Much Fat Is Too Much?

207 ND Should Fructose Content be Listed on Food Labels?

206 ND Why Dieters Crash and Burn, Part 2

205 ND Can Green Coffee Help You Lose Weight?

204 ND Folic Acid and Cancer Risk

203 ND Can Genetic Testing Reveal Your Ideal Diet?

202 ND Is Food Intolerance Testing For Real?

201 ND What Are MCTs?

200 ND 200th Episode: Best of the Diva

199 ND Weight Fluctuation: How Much is Normal?

198 ND Sports Nutrition: Fact or Fiction?

196 ND Carbs and Weight Gain

195 ND What are Prebiotics?

054 ND Brain Freeze!

194 ND Pros and Cons of a Macrobiotic Diet

193 ND The Dangers of Moderation, Part 2

192 ND Everything in Moderation, Part 1

191 ND Is Glycerin a Healthy Sweetener?

190 ND Sugar Shock in the Schools

073 ND Going Gluten-Free

189 ND Fructose Fears

188 ND Shift Your Focus to Make Dieting Easier

187 ND Blood Thinners and Broccoli

186 ND Is Fried Fish Good For You?

185 ND Does the Ratio of Omega-6 Fats Really Matter?

183 ND What's Wrong with This Breakfast?

182 ND Is Red Meat Bad For You?

181 ND Are Toxins Making Us Fat?

180 ND HMB Muscle Building Supplements Against Aging

179 ND What is Homogenization?

177 ND Fish Oil Vs. Krill

059 ND Mastering the Art of French Eating

176 ND How Important is a Varied Diet?

175 ND How to Overcome an Unsupportive Environment

174 ND Paula Deen Wastes Her Teachable Moment

173 ND Biggest Nutrition Traps, Part 3: Mean v. Extreme

172 ND Biggest Nutrition Traps, Part 2: Quality v. Quantity

171 ND Biggest Nutrition Traps, Part 1: Natural v. Healthy

169 ND How Alcohol is Metabolized

168 ND Protein and Carbohydrate Content in Foods

167 ND How Many Calories Do You Need?

166 ND Diet and Breast Cancer

165 ND Which Foods Are Highest in Pesticides?

164 ND Healthy Thanksgiving Eating Tips

163 ND How To Lose Weight Without Dieting

162 ND Do Calories Really Matter?

161 ND Cooking in Cast-Iron

160 ND 4 Ways Your Smart Phone Can Make You Healthier

159 ND Is MSG Bad For You? - Part 2

158 ND Is MSG Safe? - Part 1

154 ND What are Nightshades and Should You Avoid Them?

153 ND How to Fight Childhood Obesity

152 ND Is Goat Milk Better For You?

149 ND Chew On This!

148 ND How to Break a Weight Loss Plateau

147 ND Does Grilled Meat Cause Cancer?

146 ND Olives and Olive Oil

145 ND Phantom Carbohydrates - A Nutrition Mystery

143 ND How to Kill E. coli on Vegetables

142 ND How to Use Herbal Supplements

141 ND Snacking: Good or Bad?

140 ND Are Steel Cut Oats Better For You?

139 ND Do B Vitamins Give You Energy?

138 ND Are Pickles Nutritious?

137 ND Foods to Avoid During Pregnancy

060 ND Is Fasting a Fast-Track to Health?

136 ND California and Florida Avocados: What's the Difference?

135 ND How Nutrition Affects Your Brain

133 ND Does Food Coloring Make Kids Hyper?

039 ND A Bum Steer

132 ND Are Grains Necessary for a Healthy Diet?

131 ND What Are the Best Sources of Calcium?

130 ND Are You Getting Enough Calcium? Could You Be Getting Too Much?

129 ND Will Eating Breakfast Help You Lose Weight?

128 ND Are Free Radicals Good For You?

127 ND Is Grass Fed Beef Better For You?

126 ND How to Eat Less Without Feeling Hungry

125 ND 2010 Dietary Guidelines for Americans

124 ND Which Oils Are Best For Cooking?

123 ND Can You Reverse Diabetes with Diet?

122 ND Is Irradiated Food Safe?

120 ND Is Carbonated Water Bad for You?

119 ND How to Raise Your Good Cholesterol

118 ND How to Cut Down on Sugar

117 ND Peanut Nutrition Facts

116 ND Is Chewing Ice Bad for You?

114 ND Are Mushrooms Nutritious?

113 ND What is Fasting Glucose?

112 ND Is Raw Milk Good For You?

111 ND Is Raw Milk Safe?

110 ND How Sugar Affects Your Health

109 ND Healthy Eating Tips for College Kids: Part II

107 ND Acrylamide in Food: Should You Be Worried?

106 ND Is Seaweed Good For You?

105 ND How to Make the Perfect Smoothie

104 ND Can You Get Too Many Vitamins?

103 ND Does Air Conditioning Make You Fat?

102 ND Are There Foods That Keep Mosquitoes Away?

101 ND Do Glucosamine Supplements Work?

100 ND Listener Questions

099 ND What are the Benefits of a Raw Food Diet?

095 ND What Kind of Salt is Healthiest?

094 ND Does High Fructose Corn Syrup Make You Fat?

093 ND Soluble and Insoluble Fiber

091 ND Is Natural Sugar Better for You?

090 ND What's the Healthiest Type of Rice?

089 ND Coconut Water

087 ND Herbs and Your Diet

086 ND Is Fruit Good For You?

085 ND Fish Oil and Omega-3 Fats

084 ND Is Pasta A Diet Disaster?

083 ND Free-Range and Omega-Fortified Eggs

082 ND Is Skipping Breakfast Bad For You?

081 ND Mercury in Fish

080 ND Hormones in Meat

079 ND What's the Best Diet, Part 5

078 ND What's the Best Diet, Part 4

077 ND Which Diet Is Best, Part 3

076 ND Which Diet Is Best, Part 2

075 ND Which Diet Is Best?

074 ND Is Drinking Alcohol Good For Your Health?

072 ND Is Nutritional Yeast Good For You?

068 ND Nitrates and Nitrites

067 ND Protein Promises

066 ND What's in Your Water?

065 ND Not Getting Your Five a Day?

064 ND GERD Mentality

063 ND Junk Food in Disguise

062 ND Detoxification Nation

061 ND Colon Clean-Up

058 ND Organic Disappointment?

057 ND D-ficiency

056 ND Cereal Killer

055 ND Put Your Best Breast Forward

053 ND Cuckoo for Coconut Oil

052 ND Old MacDonald Had A Drugstore

051 ND In a Pickle

050 ND Canola Controversy

049 ND Reliable Sources

048 ND Sorry, Not My Type

047 ND Drink Your Vegetables

046 ND Regular Folk

045 ND Burn, Baby Burn

044 ND Sweetening the Deal

041 ND An Inflammatory Situation

038 ND Tea Time

037 ND Darn Tootin!

036 ND Skin Deep

034 ND Food Segregation

033 ND What's the Buzz?

032 ND Going Hungry

030 ND License to Indulge (a Little)

029 ND Looking for Mr. Goodbar

028 ND Popping pills

027 ND Deficit Dieting

026 ND A Spoonful of Honey

025 ND No Bones About It

024 ND Just the Flax, Ma'am

023 ND The Baby or the Bathwater?

022 ND Sprouting Off

020 ND Got Soy?

019 ND Goji A-go-go

018 ND Is Going Meatless the Answer?

017 ND Sweetening the Deal

016 ND Cold Play, Part 2

015 ND Cold Play: Part One

014 ND Olive You Most of the Time

013 ND Dairy Dilemma

012 ND High-Fructose Hysteria

011 ND Organic, Schmorganic

010 ND Salty Language

009 ND Anti-Aging: My Guerrilla Campaign

008 ND Going Nuts

007 ND Calorie Counterpoint

005 ND Search for the Whole-y Grain

004 ND Waiter, There's a Bug in my Food

003 ND Pass the Guacamole

002 ND Benefits of Fiber

001 ND Foods That Can Prevent a Sunburn